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Japanese Salted Atka Mackerel 日本鹿兒島花魚一夜干 (2 條)

Sale: $12.00
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SKU:
OI006
Weight:
450.00 Grams

Product Description

Japanese Salted Atka Mackerel 日本鹿兒島花魚一夜干 (2 條) - 450g

日本鹿兒島的花鱼非常肥美,肉身很厚,即下饭又可配酒实在非常好吃。將當日新鮮捕獲的花鯽魚剖開去內髒後再以低溫鹽水浸泡,經浸泡過的漁獲風乾於冷風。經過一夜冷風吹,魚肉則變得紮實,魚體內含有的脂肪經過鹽水醃製及風乾處理,魚肉不僅不油膩還增添風味! 可以用炭烤, 香煎, 氣炸, 烤箱來烤到表皮微焦即可食用,擠一些檸檬於烤魚上,外酥內軟的肉質帶有檸檬香氣,香氣四溢,風味獨特。再加家可享受局酒屋的風味! 原產地: 日本

This lighly salted and dried mackerel is from Kagoshima, Japan. It is very plump, fatty and juicy. It is really delicious to be paired with sake. It can be grilled with charcoal, pan-fried, air-fried, or baked in the oven until the skin is slightly charred. Squeeze some lemon on the grilled fish. The meat is crispy on the outside and soft on the inside paired with lemon, full of aroma and unique flavor. Product of Japan

 

 

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