Product Description
The skin of the triangular rice balls is made of glutinous rice, and the rice balls have soft Q elastic texture. A must eat desert during the Yuan Xiao Festival (aka Lantern Festival). * Factory passed ISO 22000, HACCP food safety certification * [Eating method] After the water is boiled, put it into the rice balls and change to medium-low heat to continue cooking. After the rice balls float (about 5-6 minutes), you can eat or add red bean soup, and brewed rice wine. Contains shrimp. Packaging: 8 pieces / bag
三角形湯圓的外皮是糯米製作而成, 湯圓外皮軟Q彈牙。 *工廠通過ISO 22000， HACCP食品安全認證* [食用方法] 將水煮開後，置入湯圓改中小火續煮，待湯圓浮起（約5-6分鐘），加入油蔥酥、青菜、調味料即可。
