Kabayaki Squids 蒲燒魷魚
Each package comes with 2 fresh whole squids that are cleaned and gutted and marinated with kabayaki sauce. Just BBQ it on the grill or pan fry and enjoy!
每包兩隻新鮮肥美的油魚清洗後用蒲燒醬油鹽醃. 美味可口, 營養豐富.
*不添加防腐劑, 漂白劑. 經過SGS檢驗合格. 請安心食用.
烹調方法:
1. 解凍後, 鍋中放入少許油, 油熱後魚兩面煎烤至熟透即可.
2.解凍後, 烤箱預熱375度, 大約烤 7-10分鐘, 中途翻面至熟透即可.
3. BBQ 至熟透即可.
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