Product Description
Small Taiwanese Shrimp Roll 府城蝦仁卷
Select top-quality shrimps, green onions, carrots and other ingredients, hand-wrapped with a thin layer of tofu skin, fried to a golden outer skin, crispy texture, and firm and plump inside. Cooking method: No need to defrost, put directly into the oil pan or air fry and fry about 6-8 minutes.
*Factory passed ISO22000, HACCP food safety certification.
選用上等蝦仁及青蔥, 紅蘿蔔等食材, 手工包裹上一層薄薄的豆皮衣,油炸外皮金黃, 口感酥脆, 內餡緊實飽滿.
烹調方式: 不須解凍, 直接放入油鍋或氣炸即可食用.
* 工廠通過 ISO22000, HACCP食品安全認證.
