Taiwan Pearl Grouper (Whole Fish - Cleaned) 台灣元家珍珠龍虎石斑全魚 - 三清 600-700g
Taiwan pearl grouper has a lot of gelatin, the meat is plump and juicy, and the taste is rich and elastic. Whether frying, boiling, roasting or frying, it can present a variety of tastes, it is worth a try!
☆ Ultra-low temperature treatment to keep the most original umami and ensure safety and hygiene.
☆ Cleaned (descales, gills and internal organs) for convenient cooking.